Capital Brewery: Supper Club
I have a confession to make. I actually had a New Glarus Dancing Man Wheat before I drank this beer, but I cannot stand Hefeweizens. So there’s really no way I could have reviewed that beer objectively. According to BeerAdvocate it’s really good (averaging 96.5.) If someone wants to review it and send me the review I’d be happy to post it as a guest post!
But more about the beer I actually did drink. Today’s selection is from Capital Brewery in Madison, WI. Yes this is one of the beers I picked up on my latest trip to Wisconsin, why do you ask? Supper Club was recommended to me by my dad and just about everyone else I know in Wisconsin, but to be honest after drinking I don’t know why. Even the bottle claims it’s “not bad.” And it’s not BAD, it’s just not that great either.
Style: American Pale Lager. These are your standard American brews but they’re made without rice or corn like most American Light Lagers (think Bud Light or Miller Lite) are. They are sometimes called “all-malt” for this reason. They are usually still yellow and fizzy but are a bit more flavorful than the Macro Brew Lites are.
Overall Impression: “Meh” would be a good word to describe this beer. Would I drink this tailgating? Absolutely. Would I drink this at a reunion of the Monday Night Beer Club? Only if it were the best thing on tap. I’d still order this in a heartbeat over Macro Brew Lites; but I think that has more to do with it being a craft beer than the flavor. Don’t get me wrong: as I said above, this beer is not bad. But it’s nothing special and to be honest, Capital has MUCH better offerings. I’m giving this two pints though, because it is just a tad bit better than that Naked Lap Lager I reviewed many eons ago when I lived in New York.
Appearance: Dark yellow-gold, clear, very thin in appearance.
Aroma: Not much to speak of.
Taste: Somewhat malty–I can at least tell this is beer. There are no hop flavors to speak of.
Mouthfeel: Bubbly, very bubbly. This might give High Life a run for its money with the “Champagne of Beers” moniker.
Try this if you like: Miller, Bud, Coors, Michelob, etc. This has a bit more flavor though. Also try Longboard Island Lager or Yuengling. New Glarus’ Totally Naked also falls into this category but it’s much, much better.